Sakai Takayuki Baikoku Shironiko / White Steel #2 Petty Knife 140mm / 5.5" Burnt Oak Handle Beginner Veg Unveil the splendor of the

Unveil the splendor of the fully handcrafted Santoku knife

Gyuto Japanese kitchen knives are ideal professional long thin knives that slice

Blade Length: 135 mm (5

Gyuto Japanese kitchen knives are ideal professional long thin knives that slice

Not to mention this Damascus Aoniko

Sakai Takayuki Baikoku Shironiko / White Steel #2 Petty Knife 140mm / 5.5" Burnt Oak Handle Beginner Veg Unveil the splendor of theThe Sakai Takayuki Baikoku Shironiko Petty Knife is a luxury culinary tool crafted from White Steel and held by a beautiful Burnt Oak Handle. With its carefully balanced blade, it comfortably fits in your hands and glides effortlessly through a variety of ingredients. The perfect choice for the discerning chef. Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples,